Turbot Fillets
£25.70Price
ORIGIN: Kent, UK
This product is a Sustainably Sourced Wild product.
Turbot is a flatfish primarily caught in the North Sea with a black-brown skin and a length of about 50 cm. It has a good-flavoured firm flesh, on a par with Dover sole but the texture is much firmer, more like halibut. As a result, it really is a chef's dream to cook with, and it stands up to flavours that might drown out more delicate fish.
Nutrition Facts:
Calories: | 95 |
Fat Calories: | 26.1 |
Total Fat: | 2.9 g |
Saturated Fat: | 0.8 g |
Cholesterol: | 48 mg |
Sodium: | 150 mg |
Protein: | 16 g |
Omega 3: | N/A |